GRAPE VARIETIES : Malbec – Petit Verdot.

TERROIR : Mainly clay and limestone.

WINEMAKING : Short maceration of 15 days with pumping over during the fermentation. Ageing in concrete tank in order to keep the fruity character.

TASTING NOTES : Rubis colour with aromas of raspberry, redcurrant and rose. Very juicy, succulent wine showing red cherry and raspberry notes, with a vibrant palate of very soft, silky tannins.

FOOD PAIRINGS : Charcuterie plate, grilled meet, tomato-based pasta dishes.

SERVICE TEMPERATURE : 12-15 ° C

STORAGE : Up to 2-3 years.

FORMAT : 75cl

Technische Daten

Rebsorten
Malbec
Petit Verdot
Bezeichnung
IGP Pays OC
Terroir
Ton
Alkohol (%vol)
12°
Verkostungsgelegenheit
Apéritif / Mahlzeit
Beste kulinarische Vereinigung
Wurst
Farbe
Rot
Zentilisierung
75CL
Jahrgang

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Fiche P Malbec - Petit Verdot

Fiche P Malbec - Petit Verdot

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Technical sheet P Malb.-P.Verdot

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