GRAPE VARIETIES : Cinsault, Syrah, Grenache.

TERROIR : Clay and Limestone soils.

WINEMAKING : Direct pressing followed by a long fermentation at low temperature in order to keep the fruity and refreshing character to the wine.

TASTING NOTES : Pale pink colour, with aromas of strawberries. The palate is fresh and harmonious.

FOOD PAIRINGS : Mediterranean cuisine, Aperitif, Salad.

SERVICE TEMPERATURE : 10- 12 ° C

STORAGE : Drink now.

FORMAT : 0.25cl -75cl - 150cl

Data sheet

Grape varieties
Cinsault
Grenache Gris
Syrah
Designation
IGP Pays OC
Terroir
Clay-limestone
Alcohol (vol%)
12
Tasting Moment
Aperitif / At the table
Best wine pairings
Grills
Colour
Rosé
Centilization
0.25CL
Vintage

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