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With precision and brilliance, the Robert-Boularand family reveals the pure expression of the fruit and the typicality of each grape variety in this historic range. The "Cabernet-Sauvignon" cuvée is a full and strong wine with complex aromas of plum, brown tobacco and bay leaf.
The “Sémillon-Vermentino” cuvée is an atypical and charming synergy of grape varieties, with aromas of white flowers and citrus fruits. A rare wine, dynamic and full of contrasts, between roundness and liveliness, born from the winemaking talent of the Robert-Boularand family!
“Signature Blanc” comes from a rare co-fermentation of Sémillon, emblematic of the estate, combined with typical grape varieties from the south of France. Elegant and unique in a refined bottle, it is a complex, balanced and ample wine with aromas of white flowers and citrus fruits.
A convivial and trendy wine, to be enjoyed on any occasion… and in any season!
“Signature Blanc” comes from a rare co-fermentation of Sémillon, emblematic of the estate, combined with typical grape varieties from the south of France. Elegant and unique in a refined bottle, it is a complex, balanced and ample wine with aromas of white flowers and citrus fruits.
A convivial and trendy wine, to be enjoyed on any occasion… and in any season!
A unique and elegant rosé in a refined bottle, a luminous blush pink with aromas of flowers, red fruits and nectarine... This "Signature" wine comes from a rare co-fermentation of Sémillon, emblematic of the estate, combined with typical grape varieties from the south of France.
A convivial and trendy wine, to be enjoyed on any occasion… and in any season!
A unique and elegant rosé in a refined bottle, a luminous blush pink with aromas of flowers, red fruits and nectarine... This "Signature" wine comes from a rare co-fermentation of Sémillon, emblematic of the estate, combined with typical grape varieties from the south of France.
A convivial and trendy wine, to be enjoyed on any occasion… and in any season!
“Le Téméraire” is a “Style Provenquière” blend resulting from plot selections from our most beautiful terroirs. A long-keeping wine matured in oak barrels, with a round mouthfeel and melted oak, full of spring aromas, white flowers, violets, honey and vine peach, enhanced with buttery nuances.
“Le Téméraire” is a “Style Provenquière” blend resulting from plot selections from our most beautiful terroirs. A long-keeping wine matured in oak barrels, with a round mouthfeel and melted oak, full of spring aromas, white flowers, violets, honey and vine peach, enhanced with buttery nuances.
“Le Généreux” is made from plot selections from our most beautiful terroirs. Wine of character matured in the undergrowth, with a sparkling garnet colour... let yourself be carried away by its fragrances of candied black fruits, herbs and oriental spices, saffron and vanilla.
“Le Généreux” is made from plot selections from our most beautiful terroirs. Wine of character matured in the undergrowth, with a sparkling garnet colour... let yourself be carried away by its fragrances of candied black fruits, herbs and oriental spices, saffron and vanilla.
A tribute to Achille, our ancestor, "Achilleus Rouge" is a wine of excellence from the finest plots of the estate. Complex, discreetly woody, with aromas of spices, overripe red and black fruits, it is a timeless and precious wine, between tradition and modernity.
This “Saint-Chinian” cuvée invites you to discover the authenticity and richness of this Languedoc terroir. Its sublimation by the Robert-Boularand family results in a velvety wine with complex aromas of very ripe black fruits and spices. This wine aged in oak barrels is slightly flavoured with vanilla and has a nice length on the finish.
A confidential cuvée in a limited edition of 1860 numbered bottles, it is a precious and deep wine with aromas of red forest fruits, blackcurrant, spices and olives aged in oak barrels.
This prestigious, long-keeping wine is inspired by Mr. Paul Teissonière, owner of La Provenquière Estate in the 19th century and collaborator in the work of Louis Pasteur on wines and their conservation in the 1860s.
The “Sémillon-Vermentino” cuvée is an atypical and charming synergy of grape varieties, with aromas of white flowers and citrus fruits. A rare wine, dynamic and full of contrasts, between roundness and liveliness, born from the winemaking talent of the Robert-Boularand family!
